Stone Ground Spelt Flour
![Anitas-Organic-Mill-Product-2020-whole-grain-spelt-flour-close-up-next-to-rye-web.jpg](https://images.squarespace-cdn.com/content/v1/5f874588ead09732745ee2d7/1609799396582-0XGYAXOLE7Z82TSWBCS1/Anitas-Organic-Mill-Product-2020-whole-grain-spelt-flour-close-up-next-to-rye-web.jpg)
![NFT_Whole_Grain_Spelt_Flour.jpg](https://images.squarespace-cdn.com/content/v1/5f874588ead09732745ee2d7/1609799319833-0MSRP073WMT7EPXEGDT3/NFT_Whole_Grain_Spelt_Flour.jpg)
This ancient grain artisan flour bakes with similar texture and result as Whole Wheat Flour, and has a subtle nutty and wholesome flavour. People with wheat sensitivities may find Spelt Flour easier to digest than wheat flour. Working with Spelt Flour is a one-to-one substitution for any whole grain flour.
Ingredients: Organic Spelt.
Sizes: 1kg