Spelt Chocolate Chip Cookies for Ice Cream Sandwiches
Cookies and ice cream are a fabulous treat any time of the year but in the summertime, they are even better. These Spelt Flour Cookies are great for ice cream sandwiches and are dairy and egg free too. To make them nut free simply replace the almond flour with oat flour for some extra oaty goodness.
To create a perfectly smooth ice cream centre, try rolling the ice cream between two pieces of parchment paper, refreeze. Then cut out circles of ice cream (the same size as the cookies) with a cookie cutter. Sandwich the ice cream between 2 cookies and dip in melted chocolate if required.
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