Orange and Cranberry Muffins
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Zesty and sweet these muffins can be enjoyed anytime of the year, but they do have a little bit of a festive feel about them. Fresh (or frozen) cranberries give these muffins a great ‘pop’ of tartness but if they are out of season or unavailable then, dried will do the trick. For an extra bit of special pizazz add a drizzle of orange glaze to the tops.
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