60/40 Bakers Blend
With health, functionality & versatility in mind, we developed this fantastic blend of organic flours – a 60/40 blend of white flour and whole grain sprouted wheat, spelt and rye flour. This mix provides great rise, stability, whole grain nutrition and flavour for bread, and is perfect for muffins, buns, pizza, cinnamon rolls & quick breads.
Ingredients: Enriched wheat flour*, sprouted whole wheat flour*, sprouted spelt flour*, sprouted rye flour*.
Sizes: 2 kg / 4 kg